I have always heard that Peruvian cuisine is among the best in the world. And how true it is! Ceviche, stuffed peppers, choclo (maize), quinoa, and amazing varieties of fruit; not to mention the 3000+ varieties of potatoes grown here. Perhaps the only negative is...
As the first and only recipe challenge founded by registered dietitians, the Recipe Redux is focused on giving delicious dishes a healthy spin, while keeping them delicious (“redux” is latin for revisit or reinvent). Why? To show that healthy eating can...
